How to Brew Perfect Coffee
The World of Speciality Coffee
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What is the shelf life of fresh coffee? Does coffee even go bad, and if it does, how do you know when it's gone too far and needs to be trashed? The shelf life of fresh coffee depends on many things. From the date printed on your freshly roasted beans, to how the coffee is stored (here are our favorite ways), to even the preparation method. So let's look at all the information and see if we can figure out the answer to this perplexing question. …
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Honduras Aldea Capucas (aka The Top Hat) – notes of golden syrup caramel and lemon
The COCAFELOL has been working diligently on behalf of their coffee producers since 2000, providing technical and financial assistance. …
Nicaragua Finca La Bastilla (aka The Boater) – notes of Apple, Pear, Citrus, and Caramel
Bastilla farm is situated approximately 20 kilometres away from Jinotega. The farm covers 311 hectares, of which 160 hectares are currently dedicated to the production of coffee, with the potential of 190 hectares being used in this way. …
Rwanda Nyungwe – notes of cranberry orange and cocoa
The Nyungwe Washing Station was acquired in 2014 by The Rwanda Trading Company. Purchasing the washing station has provided the farm with new opportunities to select top quality micro-lot coffees from high altitude communities. …
El Salvador Bosque Lya – coffee with hints of hazelnut, plum, and milk chocolate
Finca Bosque Lya is situated in the municipality of Santa Ana on the foothills of the Santa Ana Volcano in the Apaneca Mountain range of western El Salvador. The farm was established in 1932 when Gustavo Vides Valdes named his property in honour of his newly born daughter, Lya. The farm name Bosque Lya translates to – Lya’s forest. …
