Mimba Estate, located in the green hills of Mbozi, Mbeya in Southwest Tanzania, was established in 1995 by Joseph Meila, a Swiss immigrant who arrived in Tanzania almost a decade earlier. …
Kenya Rioki AA — notes of Fig, Orange Blossom, and Butterscotch
Of all the hundreds of high scoring and often famous Single Estate Kenyan coffees that Atkinsons Coffee Roasters must have had over the years, it is their own little known Kenya AA Rioki Single Coffee that they have a real soft spot for. …
Mexico Finca Guadalupe Zaju with notes of praline, milk chocolate, raisins
The story of Guadalupe Zaju is the story of a coffee lover passionate about what he does. Passion has led him to forget budgets when trying to produce a great coffee, and Teddy will continue to take every step possible to ensure that coffee from his farm is the absolute best in the region. …
Myanmar Ngu Shwelli SL34 –notes of sweet stewed plums, green apple and toffee
Planning a coffee farm and all the processing that goes with it requires a huge investment of financial and human resources. …
Filter Coffee or Espresso Coffee? What’s the Difference?
Filter coffee or espresso coffee -- what's the real difference here? Is there even a difference at all? From taste to preparation and chemistry, get ready to find out. Over the course of the last few years, pour-over coffee has become "the cool way to drink coffee" in the speciality world, making filter coffee cool again. …
Brew Better Coffee in 5 Easy Steps
If you are a true coffee lover, you need to know how to brew better coffee. Yes -- there is more to making coffee than just hitting a button. Take this scenario for example -- The alarm goes off and you stumble out of bed. Shuffling your feet, you make your way to the kitchen in hopes of finding your coffee already brewing thanks to the automatic timer on your drip coffee maker. Yes --this is the way that most people make coffee these days. If you want to brew better coffee -- these are the steps you should be taking. …
